I am curious! Join me in an epicurean excursion where I'll explore gluten free baking, vegan and paleo cooking, international fare, and throw in an occasional down-right-delectable-sugar-highable treat! I'll try some things you may not have the time to tackle and share the discovery with you. So if you love good food, and you're looking for great recipes and ideas, you've come to the right place. My name is Xenia, I am Culinary Institute of America alumnus...you're in good company!